Recipe: Appetizing Holi special fruit cream
Holi special fruit cream. Mix sugar in cream and whip it. Summer season has arrived and Holi is also close by. In such a situation, some cold dessert receipe is made for the guests.
Fruit Cream,Shahi Tukra, Khurma, Papdi Chaat, Daal Kachori#holisnacks #dahibada #khurme #papdichaat #frui. Fruit Cream Dessert, Just what you were missing on the Iftar table. #HappyCookingToYou #FoodFusion. Also follow @Healthy Fusion & @Food Fusion Kids for healthy food & kid's special recipes. -In a pot,add milk & bring it to boil. -Add condensed milk,vanilla essence & whisk well. You can have Holi special fruit cream using 0 ingredients and 3 steps. Here is how you cook that.
Ingredients of Holi special fruit cream
Put cold heavy cream and flavorings in mixing bowl. Avoid ultra-pasteurized cream if possible (see tip below). Other extracts or flavorings (such as mint or chocolate) can be used as well. While jamun as fruit is synonymous with summer and rains, its sweet and sour flavour works excellently within an ice cream Mix together the base and crushed jamuns till they are completely combined and pop it in the freezer to chill.
Holi special fruit cream instructions
- Mix sugar in cream and whip it.
- Mix essence and fruits.
- Serve when cool.
Karanji Recipe - Today we are going to make Dry fruit gujiya or mewa gujiyas which are prepared with dry fruits and sugar. Gujia is also known as Karanji in Marathi while Ghughra in Gujarati. Gujiya, a North Indian Crispy-sweet looks like Samosa, made up with Maida Flour (Fine Flour) and stuffed with Khoya (Mawa) and Dry Fruits. Falooda Recipe (Faluda) Falooda ice cream is a layered summer dessert drink made with milk, rose syrup, sabja seeds (sweet basil seeds), falooda sev (thin vermicelli), nuts, raisins and ice cream. We have got one more recipe for this Holi season.
