How to Make Delicious Cornbread pizza
Cornbread pizza. In a bowl, whisk together cornbread mix with water. Prepare cornbread batter according to package instructions. In a small bowl, combine the cornbread mix, milk and egg.
Pull it out of the oven and spread with the sauce, sausage and cheese. Meanwhile, cook meat with seasoning mix as directed on package. In a medium bowl, mix dry ingredients (corn meal, flour, baking powder and salt). You can have Cornbread pizza using 0 ingredients and 9 steps. Here is how you cook it.
Ingredients of Cornbread pizza
Stir in water and olive oil, continue to stir until a soft dough forms. Add cornbread mixes, eggs, pepper and remaining salt; stir until blended. Top with red pepper, olives and green onions. Stir in water and taco seasoning.
Cornbread pizza instructions
- Chop the onions. Slice the sausge. Cook all the sausages with the onions..
- Cook the sirloin , or turkey, with the mushrooms.
- Mix dough ingredients. Mix together and kneed the dough. Let sit for 1 hour covered. Cornmeal is very coarse it takes a bit to absorb moister..
- Preheat oven 425° Fahrenheit.
- Mix all the ingredients of the sauce bring to boil turn down to a simmer..
- Take the dough spread in the pan wet your hand so it won't stick Roll the dough out. I used the roller to smooth the dough. Spread sauce on top..
- Slice tomatoes..
- Cover with parmesan cheese cover with toppings and shredded cheese.
- Put into oven bake till done.
In large bowl stir corn muffin mix, flour and Parmesan cheese. In the bowl of a stand mixer with dough hook attachment, mix together salt, cornmeal and flour. With mixer running on low, add liquid ingredients. Mix until dough forms a ball and pulls away from the side of the bowl. Add additional flour a spoonful at a time as needed until dough is no longer sticky.
