Easiest Way to Cook Perfect Cheese lovers 5 mac and cheese
Cheese lovers 5 mac and cheese. She uses her finds to make a meal of chilli braised ribs and stove top mac and cheese. Its Chef Sprinkle Back with another Recipe!! Grab your pen & paper and sit back and enjoy!!!!
You need at least three (in my opinion) to make something worthwhile, four would be better, and five, well, five creates a mac 'n cheese with a unique depth and richness all its own. Packeged shredded cheese have add preservatives to keep them from sticking together and to keep them fresher. This keeps them from melting and Dry, crumbly cheeses like feta or cotija are not ideal. You can have Cheese lovers 5 mac and cheese using 0 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Cheese lovers 5 mac and cheese
Because of their moisture levels they don't melt properly and will leave you with clumps of cheese. Mac and Cheese lovers? g. gargupie What type of cheese do you use for mac and cheese? Has anyone perfected a tried and true recipe?
Cheese lovers 5 mac and cheese step by step
- Preheat oven 450° F.
- Butter 9x13 inch glass baking dish.
- Bring a large paot of water to boil and add salt.
- Cook macaroni according to package directions. Drain.
- In large dutch ovem or heavy pot, saute the bacon until crisp. Remove bacon with slotted spoon and reserve..
- Saute the onion in the bacon drippings until soft. Add the 5 tablespoons of butter to the onion mixture and melt the bitter stirring with a wooden spoon..
- Using a wisk, add flour, and stir constantly until well mixed with thr fat making roux. Whisk in the mustard. Gradually add the milk and cream whisking consistantly..
- Add the thyme, bay leaf, and salt. Let come to a simmer and stir frequently for 15 minutes..
- Strain the hot milk mixture into aetal bowl and discard the solids. Working quickly, mix in 1 cup fontina, blue cheese,1/2 cup Gruyere, 1/2 cup white chedder, 1/2 cup parmesan, the reserved bacon, and parsley. Continue to stir until all chees is melted..
- Add the cooked noodles to the cheese mixture to coat. Add the noodle mixture to the prepared baking dish. Mix the remaing cheese and bread crumbs togather and sprinkle on top of the noodles. Bake for about 15-20 minutes or until bubbling and golden brown..
- Remove from oven when down and sit to cool for f minutes..
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