How to Make Delicious Besan Ke Laddu with Sugar Free(For Dieting & diabetes)
Besan Ke Laddu with Sugar Free(For Dieting & diabetes). Besan Ke Laddu with Sugar Free(For Dieting & diabetes) Sharayu Tadkal Yawalkar @Sharayuspureveg pune, India. #fastivesavories. Add besan when Ghee get boiled. Keep constantly stirring to avoid lumps till it gets littlebit brown & appetizing in smell.
Remove dates and almonds from water. De-seed dates and uncover almonds (remove the almond skin). Sugar free (Without sugar) Besan laddoo is an Indian festive sweet made out of jaggery and chickpea flour. You can have Besan Ke Laddu with Sugar Free(For Dieting & diabetes) using 0 ingredients and 5 steps. Here is how you cook it.
Ingredients of Besan Ke Laddu with Sugar Free(For Dieting & diabetes)
It is not only delicious, but nutritious too. Keeping the heat low, gently toast the besan flour and stir continuously to avoid burning, and to break the lumps. Continue roasting for another few minutes, until it turns light golden brown. Healthy Besan Ladoo or Besan ke Laddu is a popular Indian sweet made from gram flour, Jaggery and clarified butter (ghee).
Besan Ke Laddu with Sugar Free(For Dieting & diabetes) instructions
- Take 1 pan. Add ghee in pan. Add besan when Ghee get boiled.
- Keep constantly stirring to avoid lumps till it gets littlebit brown & appetizing in smell..
- Off the flame. Add sugar free, Cardamom powder & dryfruits. Mixed well..
- Make round balls as shown in pic.
- Your sweet & tasty Besan Laddu is ready which is very healthy. As we added Sugar free so u can give it to diabetic person & who is on dieting. Instead of Sugar free u can use normal powder Sugar(1 Bowl).
This is a delicious traditional Indian Diwali Sweet and im sure its aways better to switch on healthier side. The traditional rich besan (gram flour) laddoo,also known as magaj ke laddoo, has long been celebrated at festivities and functions. This delectable ball now gets a healthy makeover with SKS Sugar-free Besan Laddoo. Set aside until cool enough to handle. Stir in the sugar, pistachios, and cashews until evenly mixed.
