Recipe: Delicious Chicken Smoke Salad
Chicken Smoke Salad. Serve on whole grain bread or on top of Triscuits for a healthy snack or light lunch. *If you like bigger chunks of celery, you can skip the first step and place chopped celery right into the mixing bowl. Follow my complete instructions and full recipe. Whisk together your dressing ingredients and add the diced chicken breasts, celery and green onion.
If you seasoned your smoked chicken breasts well, the chicken salad may not need anymore salt. While waiting for your smoked chicken to cool, combine your mayonnaise, scallions, vinegar, paprika, celery, lemon juice and celery seeds in a large bowl for your dressing. Pull your chicken off the bones and chop roughly. You can cook Chicken Smoke Salad using 0 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Smoke Salad
Add your chicken to the salad ingredients and mix well. Season to your taste with salt and pepper. Be sure to tell all your friends about Smoke Chicken Salad, LLC. IMPORTANT NOTICE REGARDING FOOD ALLERGIES: It is the sole, exclusive responsibility of customers ordering and consuming food to provide Smoke Chicken Salad LLC with information regarding customer food allergies, chemical or dairy product intolerances or any medical condition which.
Chicken Smoke Salad instructions
- Take the chicken cubes marinate with salt,bar b q sauce,pepper soya sauce and wooster sauce, garlic paste for 30 min..
- Now boil the elbow macroni and cool it with water sprinkle a little bit oil..
- Now cut cubes of pineapple,take the chicken and stir fry with 2 tb spoon of oil for 10 to 15 min then cool it..
- Now take a bowl take a bowl macroni mis with chicken cubes, corn olives and pineapple, then sprinkle a lit bit salt and pepper powder mix well.
- Lastly add mayo sauce,honey mustard sauce and crotons enjoy it..
- Keep remembering me in yr prayers..
Rub chicken all over with barbecue rub. When wood is ignited and producing smoke, place chicken in smoker or grill, skin side up. Debone the chicken (if necessary) and pull, chop, or mince it. In a large bowl, combine the chicken, celery, and pickles. Combine the mayonnaise, sugar, and pickle juice, and mix well.
