Recipe: Appetizing Turkey burger meatloaf
Turkey burger meatloaf. Ve los libros recomendados de tu género preferido. A meatloaf style turkey burger that's moist and flavorful. My kids love these burgers and don't realize it's a lighter alternative to beef burger.
Directions Line a baking sheet with parchment or wax paper and set aside. In a large bowl, add the ground turkey, onions, tomato paste, soy sauce, and Worcestershire sauce. Mix just until everything comes together. You can cook Turkey burger meatloaf using 0 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Turkey burger meatloaf
Lightly grease a jelly roll pan. Mix in the turkey, egg, parsley, mustard and poultry seasoning; season with salt and pepper. Wipe out the reserved skillet and add a liberal drizzle of EVOO. Meatloaf is the ultimate comfort food.
Turkey burger meatloaf step by step
- Preheat oven 375.
- Chop onion and what ever veggie used (peppers,onions).
- Then mix all ingredients together (mix well, I use clean hands, to me they mix better then any mixer).
- Then add to what ever size pan you use be a meatloaf pan a brownie pan or whatever.
- Place in to preheated oven @ 375 for roughly 45 minutes or until cooked.
- Great with mashed potatoes and "chicken or turkey gravy" with side of your favorite veggie.
With turkey, switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. Add the turkey and beef, carrots, onions, egg whites, mustard, Italian seasoning, Worcstershire sauce, garlic and salt. With clean hands or a fork, mix well. Combine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Mix well and shape into a rectangular loaf on an ungreased sheet pan.
